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2013/12/11

Rolls with beer - Kiflice posne sa pivom

Rolls with beer

Ingredients:
For dough:
700 g                   flour
  10 g                   baking powder
100 g                   walnut
    4 coffee cups   oil
    2 coffee cups   beer
For fill:
jam
For syrup:
300 g       sugar
250 g       water
1          lemon – juice of 1 lemon
For spreading:
grinded walnuts

Preparation:
Add baking powder and 100 g walnuts in flour and stir it. Add 4 coffee cup oil and 2 coffee cup beer and knead smooth dough. Develop a crust and cut triangles. On the each triangle put jam and roll on. Baked rolls put in warm syrup about minute that they absorb syrup and became soft. Take out of syrup and spread with grinded walnuts.
Syrup:
Melt sugar in water. Add lemon juice and boil on the stove to dense it that from spoon drips 2 drops in the same time when you pour out syrup from spoon.
Note:
You can spread with coconut, hazelnut, peanuts or ... as you wish.
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Kiflice sa pivom

Sastojci:
Za testo:
700 g                   brasna
  10 g                   praska za pecivo
100 g                   oraha
    4 kafene soljice   ulja
    2 kafene soljice   piva
Za fil:
dzem
Za sirup:
300 g       secera
250 g       vode
1          limun – sok od 1 limuna
Za posipanje:
Mleveni orasi

Priprema:
Pomesati brasno sa praskom za pecivo i 100 g mlevenih oraha. Dodati 4 soljice ulja i 2 soljice piva pa zamesiti glatko testo. Razviti koru i seci trouglove. Na svaki trougao stavljati dzem i praviti kiflice. Pecene kiflice spustati u vruc sirup da upiju i postanu mekane. Natopljene kiflice vaditi iz sirupa i posipati mlevenim orasima.
Sirup:
Rastopiti secer u vodi, dodati sok od limuna i kuvati dok se ne ugusti tako da kad se sirup izlije iz kasike sa kasike padaju 2 kapi u isto vreme.
Napomena:
Mozete posipati kokosom, lesnikom, kikirikijem ili ... cime vi zelite.



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