Wafers with raisins - Oblande sa suvim grozdjem

Wafers with raisins

Ingredients:

250 g              butter

100 g              chocolate

    5                 eggs

350 g              sugar

100 g              chopped walnuts

100 g              raisins

    1 packing    wafers

Preparation:

Butter and chocolate melt over low heat. Add whisked eggs with sugar. Cook until it thickens. Remove from stove and add raisins and chopped walnuts. Daub each wafer and slowly push until you run out of wafers and fill. At the top wafer put something heavy

 and leave several hour and then you can cut pieces and serve.

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Oblande sa suvim grozdjem

Sastojci:

250 g                 maslaca

100 g                 cokolade

    5                     jaja

350 g                  secera

100 g                  seckanih oraha

100 g                  suvog grozdja

    1 pakovanje    oblandi - vece

Priprema:

Na tihoj vatri rastopiti maslac i cokoladu. Dodati prethodno umucena jaja sa secerom. Kuvati dok se ne zgusne. Skloniti sa sporeta i dodati seckane orahe i suvo grozdje. Premazivati svaku oblandu i polako pritiskati svaku sve dok se ne potrose sve oblande i sav fil. Na vrh oblandi staviti nesto tesko da se lepo pritisne i ostaviti nekoliko sati a onda seci i sluziti.